Howard Park has played an important role in generating interest in the cause of Western Australian wine through its investment in vineyards, wineries, and brand marketing. In addition, it has elevated the reputation of the Great Southern and Margaret River through consistently producing high-quality fine wines. In 2025, the contribution of Jeff and Amy Burch was recognised by the wine community when they were jointly awarded the Jack Mann Memorial Medal for their contribution to the Western Australian Wine Industry. While the business has ventured into various directions over the last thirty years in response to the cycles of market demand, it has always been relevant and competitive, offering some of the State’s best value fine wines. Its Mad Fish brand, for instance, is popular for its easy drinking quality and competitive pricing. While the winemaking team has changed over the years, succession has always been seamless, highlighting the ambition and focus of the Howard Park venture. Meanwhile, generational transition is taking place at Howard Park with siblings Richard and Natalie Burch now stepping up as the estate’s custodians. In Nic Bowen, they have a highly competent, curious, and imaginative winemaker, while his offsiders Mark Bailey (senior winemaker) and Stephen Kirby (Viticulturalist) represent the best in attention to detail and discipline. The current line-up under the Jeté, Howard Park, and Marchand & Burch labels look very good, with every release having a distinct character and story.
Margaret River 2026
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