The Vintage Journal’s South Australian Wine Guide 2026 is a definitive resource dedicated to ‘The Wine State’s’ diverse regions and top-rated wines. It goes beyond tasting notes and scores to tell deeper stories of the land, its people, and history expressed through aromas, flavours, and textures. Launched to shine a light on South Australia’s finest producers, the guide uses a 100-point scoring system to rank the best of the best and includes reviews of more than 1300 wines. Reviewers include Andrew Caillard MW, Tony Love, Ken Gargett, Jeni Port, Angus Hughson, Shanteh Wale, Cyndal Petty, and Lisa Cardelli.
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